I thought I'd share Wendy's famous spaghetti sauce recipe. It is SO good and is one of our family's favorite recipes.
6-15oz cans of tomato sauce
1-12oz can of tomato paste
1 medium onion, finely chopped
4 garlic cloves, finely chopped
1/4 cup of oregano (dried)
1/4 cup sweet basil (dried)
1 package hot Italian Sausage, crumbled
1 lb. ground beef
1/2 cup brown sugar (original recipe is 3/4 cup)
Brown ground beef and sausage in pan and drain. (You can brown the onion and garlic if you want.) Add all ingredients into crock pot on the low setting for 8-10 hours. Serve over pasta.
The sauce freezes very well.
1 comment:
Ooh, yummy! Sounds delish - I'm going to have to try it!
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